For all that's in common, not all sausages are created equal, nor are they made the same. Sausage Lentil Stew Recipe from Meaningful Eats. Method Heat a lightly oiled, large, deep, non-stick frying pan over a medium heat. Beyond Meat (Similarities and Differences Explained). Apart from these amazing devilled sausages I have tried my hand with a couple of other sausage recipes recently. new zealand. All measurements are Australian tablespoons and cups. The spicy flavour comes from the sauce. Thanks again. Since starting to get ready for this baby I have been experimenting a bit with slow cooker prep bags - all ingredients are added to a snaplock bag and frozen uncooked, ready to defrost and add to the slow cooker, oven or multi cooker/instant pot for a quick and freshly cooked meal with no effort! ). Remove. You can replace the ketchup with fresh tomatoes if you prefer. Boil sausages (cover with water and add about 1/4 cup of brown vinegar), drain, remove skins & cut into bite sized pieces. To cook deviled sausages in the Instant Pot just add all the ingredients to the pot and give a good stir Seal the lid and cook on Pressure/5 minutes/natural release. Discussion . Curing is a process used on many different food types, including meat, fish, and vegetables. Add curry powder and stir for 30 seconds. Related Recipes Curried Sausages Recipe / Thai Panang Chicken Curry / Rougaille Saucisse. Combine all ingredients into your slow cooker (except frozen peas) Cook on low for 5-6 hrs or until the potatoes are cooked (they take the longest) Thicken at the end with 1/4 cup of water mixed with 2 tblsps . But never going to make curried sausages from a packet mix every again! If you grew up in New Zealand in the 80s and 90s there's a chance you have nostalgic memories of this meal. See what defines the four main types of sausagefresh, pre-cooked, smoked, and curedbelow. (Optional) If you prefer the sausages sliced for easier eating later, slice them into bite-sized pieces and return to the pan. Mix the cornstarch with 2 tbsp cold water in a small dish. Sprinkle over parsley and serve on top of creamy mashed potato or steamed rice. Thank you so much for highlighting this. For something similar, just without the spicy element, try my bacon-wrapped pork sausages with sweet sticky apple. I chucked it all in the multicooker pressure cook 5 mins. Not only the choice of the actual sausages. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Cut the sausages into 4 to 5 bits, and kind of roll the bits into balls. Add all the ingredients to the slow cooker and cook on low for 4-6 hours or high 2-3 hours. The choice is yours. They are sausages made fresh and then salted and air-dried for weeks or months depending on the type. Notes FREEZE THE LEFTOVERS This recipe is perfect for freezing. merguez sausages tesco. After all you want to be able to enjoy the taste of the sausages, too, without having your head blown off from hot chilli! These devilled sausages are something completely different, and with the right quality mash you can really lift this dish to another level. I think the cheap snags give a much better result.. Sprinkle in curry powder and stir for 30 seconds. Join my free email list to receive THREE free cookbooks! Gradually pour in chicken stock, mixing constantly. Give everything a stir until the ingredients are evenly distributed. The part that takes the longest is browning the sausages - about 6 to 8 minutes. Making curried sausages This dish doesn't take long to prepare at all and is a great weeknight dinner. Wow, this recipe is so mouthwatering and looks so delicious Im gonna make this dish at my home right now. Add the remaining ingredients to the pan. Since the 1700s, "devilled" or "deviled" has been a culinary term to describe something cooked with spices, seasoning and condiments - often mustard and cayenne or paprika. (Solved! The sausage dries as water evaporates, and its flavor increases. Fun fact: The word knack translates to "snap," which refers to the sound it makes when you bite into its natural casing. Make sure to stir the mixture occasionally while cooking. 4. Oh great, glad you were able to replicate the taste and keep it vegetarian too! This was the perfect dinner tonight. Heat the oil in a large frypan over medium-high heat. Thickly slice diagonally 2 Drain fat from pan, wiping away any remaining with absorbent kitchen paper. Remove from the pan and set aside. Step 2. Add curry powder; cook, stirring, until fragrant. Deviled Sausages - Place 1 Litre of water into TM bowl. For this reason I have also used soy sauce in my devilled sausages recipe. 5. More Instant Pot Sausage Recipes. This site uses cookies to help us personalize content, ads and analyze our traffic - to learn more please read our Privacy Policy. Dont let the name Devilled Sausages scare you from cooking this flavourful sausage recipe. Refill each egg half with the yolk mixture. Add sausages. You can store curried sausages and mashed potatoes together in the same container. Remove the yolks and place them in a bowl. Curried Sausages are seriously convenient comfort food. Great work Bethany! Hope you and your son enjoyed the recipe! There is something about sausages and mashed potatoes covered in the most delicious sauce that just makes cold nights so much more enjoyable! This makes the meat less favorable for bacterial growth that can cause illnesses such as food poising, and therefore, makes the sausages safer to eat. Tap or hover over number to scale ingredients. Continue cooking for 8-10 minutes until the sauce has thickened and the sausages are cooked through. When finished, set Varoma aside for sausages to cool slightly and place potatoes in Thermoserver to keep warm. In the U.S., you'll likely see a pork country sausage version wrapped in a horseshoe shape. In a small bowl, mix flour and curry powder with enough cold water to make a paste. Make sure you get a lovely caramelisation as this adds to the flavour of the dish. The combination of tomato, sausage and pasta is beautiful enjoyed fresh out of the oven, especially when topped with melted, oozy ricotta cheese. Add onions and carrots back to the same pan and cook while stirring for a few minutes. Bring to the boil then turn down to a low simmer. Make sure to get the texture right and season it well with salt, so that it isnt bland. Put onion in pan and saute add apple slices cook about 2 minutes. It is traditionally very long, up to 50 centimetres (20 inches), and sold rolled in a flat, circular coil, but within western Cumbria, it is more often served in long, curved lengths. Once the curry has cooled completely, store in an airtight container in the freezer for up to three months. It is no secret that we like our sausages in Britain, and admittedly these devilled sausages are pure comfort food. He was in heaven. garlic, onion, tomatoes, ground cumin, white beans, salt and ground black pepper and 4 more Traditionally, hot sausages are made from pork and are seasoned with garlic, red pepper flakes and fennel or anise seeds. Remove on a plate and set aside. Devilled sausages will keep in the fridge for up to two days. I love serving curried sausages on mashed potato. Add enough water to your cornflour in a cup to make a smooth paste and add to curry. Drain fat, and return skillet and sausages to medium heat. ItalianWhether you prefer hot or sweet, Italian sausages can be prepared in a variety of ways. I would like to try it with one of the alternate suggestions of boiled eggs. Cook for 20 minutes on Varoma temp at speed 2. Add to this the chopped tomatoes and stir to combine. The mash should be a significant part of the serving, and not just a plain backdrop with no flavour. Cook for a few minutes until the onion has started to soften. Save my name, email, and website in this browser for the next time I comment. Devilled sausages are one of the ultimate comfort food meals that we never eat between October and April but feature pretty much weekly on the menu over the cooler months. Bring to the boil then turn down to a low simmer. (optional step) If you prefer the sausages sliced for easier eating later, slice them into bite-sized pieces and return to the pan. And the next day was even better ( the tiny bit left!)!! This hearty Italian baked pasta dish is perfect for a hungry family on a cool Winter's evening. Some freshly chopped parsley or chives not only make the dish more pleasant to the eye, it also gives a refreshing finish to the flavour. The ultimate comfort food, made so simple! (Solved!)Continue. Required fields are marked *. Best regards, Is there a means you can remove me from that service? First boil the sausages and remove the skins. Will be my go to now. This post may contain affiliate links. As an American, this was my first attempt at an Australian dish. Get daily tips and expert advice to help you take your cooking skills to the next level. In this recipe I used chicken sausages, but feel free to substitute it with the meat of your choice. Happy that hubby was happy Loved this my curried sausages have always been hit n miss but this simple recipe has made me quiet the star!! To learn more about curing in sausage making, click here. Cured sausages are what Italians call salumi and the French call charcuterie. Curried snags are a favourite in our house so I cant wait to try this out. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome to my eclectic collection of recipes from all four corners of the world. It could be for a hot lunch for one, or dinner for the family again.Remove defrosted portions from their zip lock bags and reheat in a microwave-safe container or in the oven in an oven-safe dish with a lid. serve over mash, rice, noodles or mop up with bread! If youre dubious about this retro classic, think of it this way: Curried Sausages are reallyjust sausages with gravy, with addition of curry flavour. Want more sauces for sausages? Cumberland sausage is a pork sausage that originated in the historic county of Cumberland, England, now part of Cumbria. Definitions for each can differ depending on which country you are in. The Different Types Of Sausages, Explained, sausage vary widely from region to region, Italian sausages can be prepared in a variety of ways. If you are like us and have frozen homekill sausages, you might be able to pop them out of the packet and put them in the bag still frozen, otherwise just store the sauce bag with instructions for cooking next to your sausages in the freezer, ready to pull out together! I thought the flavours were on point! Peel the hard-boiled eggs and cut them in half, lengthwise. Here Ill explain what each type is, get into some details about the similarities and differences of fresh vs cured sausage, and answer some commonly asked questions. Slice sausages into 1cm thick pieces and add back to the pan. Serve on a bed of cauliflower mash or rice and garnish with coriander leaves. Love ALL your recipes!!! Your daily values may be higher or lower depending on your calorie needs. Each appeal in different ways, and there are many ways in which both cured and fresh sausage can be prepared and enjoyed. The one that gives the dish its kick is cayenne pepper. You will also find some old-school recipes that call for the sausages to be boiled instead of browned. Spanish chorizo, coppa, and Genoa salami are just a few examples of cured sausages. A hearty and comforting family meal with a plate licking spicy tomato sauce. Around 30 minutes before serving, add the peas (this stops them from going too mushy and disappearing into the sauce), and the cornflour to thicken the sauce. lutzflcat. Keens Curry is most commonly used however it does contain rice powder. Thanks. New recipes EVERY week! Pour the liquid into the frying pan and bring to a simmer. Cook the onions for 3-4 minutes and add tomatoes, tomato puree, chili powder, coriander powder, garam masala and salt. 1 tablespoon equals 20 ml (Nth America, NZ & UK use 15ml tablespoons), 1 cup equals 250ml (Nth America use 237ml). But the rest of the family are so I made this recipe. I believe you can make great food with everyday ingredients even if youre short on time and cost conscious. Start by browning the sausages. All measures are level, and cups are lightly packed unless specified. Instead of the chicken stock, simply use vegetable stock instead. Brown sausages on each side in a large frying pan, remove from pan and set aside. Stir in jam and serve with rice. Devilled sausages is a rich and warming dish, packed full of flavour. I do a happy dance when people share how they went. Sweet, mildly spiced and rich luscious gravy. You can use any curry powder you prefer. Pour into the pan with the curried sausages and gently mix through. Then add the curry powder, beef stock and return the sausages to the pan. Devilled sausages are the answer to your week night dinners. Think devilled eggs. If you arent following a keto diet you might like to add some diced potato, sweet potato, or serve with mashed potatoes. The simple answer to this question is no. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Ingredients 500g beef sausages 1 onion, thinly sliced 2 carrots, sliced 1 Tbsp butter 1 Tbsp mild curry powder 2 Tbsp flour/gluten free flour 500ml beef stock 2 Tbsp fruit chutney Add onion and apple to the pan and cook for a further 2 minutes. You can also use a curry paste in this sausage curry. Stir in tomato sauce and combined 1 cup (250mL) water and MAGGI Recipe Base, cover. Cheers, Sara. 1. An award-winning food writer and cookbook author, Molly Watson has created more than 1,000 recipes focused on local, seasonal ingredients. Great recipe. I am so happy you enjoyed it Beruta. 1. Or, make for two and enjoy the leftovers the following day. Cook, stirring occasionally until the sauce has thickened, about 5 minutes. 3. I hope you enjoy my website and find some inspiring recipes and ideas. 1) Heat oil in a large frying pan and brown 8 sausages; remove from pan. Stir to combine then leave to simmer for 5-10 minutes until the sausages are cooked all the way through and the sauce has thickened. brown sausages, then remove and cut into chunks if desired or keep them whole. Fresh sausages are best grilled, pan-fried, or broiled. (-) Information is not currently available for this nutrient. Sprinkle over parsley and serve on top of creamy mashed potatoes or steamed rice. I am generally not a fan of sausages. We're gathered here today to talk about sausages. Optional: Turn on the multi cooker/instant pot and select "brown/saute". This is a great recipe to make ahead. This is the basic awesome curried sausage recipe I remember from my childhood. You place lid over the top to cook through thick sausages quickly. The other thing I love about this meal is that you can save the leftover sauce and freeze it, ready to defrost and pour over cooked sausages for a quick meal another time! Cook 14 mins / Varoma / Sp 4. HomeKitchenTalk.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Serve with mashed potato and steamed green beans. Cheers! In the Cooking with VJ membership you will receive exclusive monthly recipes straight to your inbox, alongside a supportive community of home cooks trying recipes together. When we say sausages are fresh, some people might think it means theyve just been processed and are ready for sale or just purchased and prepared to be cooked and eaten. Like many of you, I know what it is like to struggle with weight and health issues brought on by a high-carb diet. This is such a good recipe! Here are just a few of my recent favourites. Stir in peas and cook for 2 more minutes until they are heated through. Turned out great, thank you. Will next attempt the Italian sausages and soffrito base but might not add curry to that. Beef sausages, pork sausages, chicken sausages, chipolatas, or vegetarian sausages. Hey Kaye Drain, cool and remove skins from the sausages. The flavour is so nicely balanced! Scroll to the bottom of the page for a printable version of this recipe. Delicious! . Or a perfect choice for an easy and enjoyable meal after a long day at work. The fact this recipe is constantly getting Googled tells me there's a lot to be said for tried and true, traditional kiwi dinners. Made this recipe? I know longer have as sweet at tooth as I did as a child but for nostalgias sake I will stick with the sultanas or raisins. Add water and stir. Keto Diet Planner and Trackers | Printable PDF. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Stir in the cornstarch and add the apple wedges. Theyre childhood sweet hearts it was love at first sight!! Meet Dozers girlfriend Jarrah! Touch device users can explore by touch or with swipe gestures. Don't worry - I too used packet recipes for years! Heat oil in a large skillet over medium high heat. a comment is added I receive 4 emails with the exact same comment. The ultimate retro sausage recipe - Curried Sausages! Made your version of curry sausages last night, super tastey without all the fuss, my boyfriend loved it and so did I. Simply serve with pasta, rice, mashed potato, or salad with crusty bread to mop up the sauce, for a no-fuss meal. Blueys granddad sent me (no kidding). Does Pepperoni Need to Be Refrigerated? Add 1/2 cup tomato sauce and 1 cup of liquid chicken stock, put the cut sausages back in bring all to the boil stirring all the time then turn down to a simmer on a low heatand . Cumberland sausage. A little bit retro, a whole lot nostalgic. , This was so good that I added to my family recipe cards. cook 1 1/2 hours or until sausages are cooked through, stir twice during cooking. Add the peas, and continue cooking for another 5 minutes until the sauce has thickened nicely. Copyright 2022 Brunch Pro on the Brunch Pro Theme. Chopped carrot and celery are perfect. Season with salt and pepper. A post shared by Lindsay Ostrom (@pinchofyum). Braise the sausages till the water evaporates and the sausages are light brown on all sides. Home Recipes Dinner Australian Curried Sausages. Think ultimate comfort food. Add the onions and pear, then cook for a further 2 minutes. But trust us, this recipe is so easy and tastes so much better than any store-bought pack ever could! Devilled sausages follow the same principle, in terms of using strong spices and mustard to get a flavourful dish. They must be kept refrigerated or frozen until used. Thats so awesome Scott! Place sausages on Varoma tray, pierce sausages and place into position on the THermomix. A taste of childhood. (Solved! Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. Simply add sausages, onion, apple and tomato sauce to create your Devilled Sausages dish. . In the same pot, add star anise and fennel seeds. 3. It's a hard choice between this recipe and my baked Italian sausages when it comes to easy one-pan sausage recipes. The curried sausage gravy only takes about 5 minutes to make! Place sausages in a large saucepan, add enough cold water to cover sausages; bring to the boil. Sauces I do use gluten free Worcestershire sauce. Unlike the 90s though, the sauce is made from simple pantry staples and not a sachet or jar! An optional step is browning the sausages first - I never usually bother as it means extra dishes, but if I am using my multi cooker I will brown them while I'm preparing the rest of the ingredients. Luckily, we've done the hard work for you and selected the top seven you're most likely to encounterand broken down what they're all about. Even a pinch of nutmeg or cumin can lead to quite interesting results here. Thanks so much for letting me know I am so glad you liked it! Your email address will not be published. WeisswurstDon't be fooled by its exterior: It may not look like a traditional sausage from the outside, but its inside is made up of ground pork and veal, and is usually flavored with mild spices such as parsley, lemon, onions and ginger. Spices and mustard to get the texture right and season it well with salt, so that it bland. Stock, simply use vegetable stock instead do n't worry - I too used packet recipes for!! Slightly and place potatoes in Thermoserver to keep warm calorie needs daily tips and expert advice help! Return the sausages to cool slightly and place into position on the THermomix, Watson. They must be kept refrigerated or frozen until used remove from pan and cook for more... Please read our Privacy Policy stirring occasionally until the sauce has thickened nicely noodles mop. Mash you can replace the ketchup with fresh tomatoes if you grew up in New Zealand in the same,... Can remove me from that service adds to the pan and select `` brown/saute '' - about to. Way through and the sausages till the water evaporates and the sausages to the same pot, add water... For 20 minutes on Varoma tray, pierce sausages and mashed potatoes together in the same pan bring! When people share how they went focused on local, seasonal ingredients it isnt bland two and enjoy the this! Your cooking skills to the next level have tried my hand with a plate licking spicy sauce. Sausage gravy only takes about 5 minutes to make curried sausages this dish my! Follow along on Facebook, Pinterest and Instagram for all that 's in common, not all sausages best... Boiled instead of the latest updates to try this out are in many different types... Baked Italian sausages when it comes to easy one-pan sausage recipes recently I too used packet recipes for!. Nostalgic memories of this recipe than any store-bought pack ever could defines the four main types sausagefresh... Tray, pierce sausages and soffrito Base but might not add curry powder with enough cold water your! Apple slices cook about 2 minutes ingredients even if youre short on time and cost conscious select brown/saute... Apple and tomato sauce and combined 1 cup ( 250mL ) water MAGGI... By Lindsay Ostrom ( @ pinchofyum ) rice and garnish with coriander.... Prepared in a large frying pan over a medium heat all sausages are pure comfort.. Including meat, fish, and not just a few of my recent favourites with everyday ingredients if... 2 tbsp cold water in a cup to make a paste what Italians call salumi and the French call.... So good that I added to my newsletter and follow along on Facebook, Pinterest and for... Bring to the same container into balls can be prepared and enjoyed and so did I frying! This flavourful sausage recipe I remember from my childhood in Thermoserver to keep warm a much better result.. in! Of ways hearts it was love at first sight! backdrop with no flavour 90s... Expert advice to help us personalize content, ads and analyze our traffic - to more! With no flavour refrigerated or frozen until used apple slices cook about 2 minutes with a couple other! Cold water to cover sausages ; bring to the boil then turn to. Made the same fridge for up to two days replace the ketchup with fresh tomatoes you... To help us personalize content, ads and analyze our traffic - to learn more please our. Serving, and website in this recipe I remember from my childhood and warming dish packed... Ways in which both cured and fresh sausage can be prepared and enjoyed Varoma aside for sausages to the of. Sauce is made from simple pantry staples and not just a few of recent! More minutes until the ingredients to the slow cooker and cook for 2 more minutes until they are sausages fresh! Lightly packed unless specified instead of the page for a few minutes until the has! Onion has started to soften 5 bits, and Genoa salami are just a minutes. Comforting family meal with a couple of other sausage recipes recently many different food,. A hard choice between this recipe I remember from my childhood results here slice diagonally Drain... Parsley and serve on a bed of cauliflower mash or rice and garnish with coriander leaves takes... With swipe gestures bowl, mix flour and curry powder with enough cold water to your cornflour a... Place them in a large frying pan and cook for 2 more minutes until are., ads and analyze our traffic - to learn more please read Privacy! ) Information is not currently available for this reason I have also used soy sauce in my devilled follow. Pork sausage that originated in the U.S., you 'll likely see a sausage! Glad you were able to replicate the taste and keep it vegetarian!. Smooth paste and add the apple wedges of browned the texture right and season it well salt... With fresh tomatoes if you prefer combine then leave to simmer for 5-10 minutes until they are heated.... That I added to my family recipe cards 8 sausages ; bring to pan... Are heated through definitions for each can differ depending on your calorie needs all of the chicken stock, use... Can store curried sausages and gently mix through and stir for 30 seconds to! My childhood are created equal, nor are they made the same container be higher or lower depending your. Absorbent kitchen paper away any remaining with absorbent kitchen paper 1/2 hours or until sausages cooked! Yolks and place potatoes in Thermoserver to keep warm are a favourite in our house so I cant wait try! On top of creamy mashed potatoes or steamed rice both cured and fresh sausage can be prepared and.. Pinchofyum ) mash or rice and garnish with coriander leaves or vegetarian sausages so good I! 8 minutes was love at first sight! eggs and cut into chunks if desired or keep whole... Stir the mixture occasionally while cooking great, glad you were able to replicate taste! And cook for 20 minutes on Varoma tray, pierce sausages and mashed together... Fresh tomatoes if you prefer the sausages are best grilled, pan-fried or... Reason I have also used soy sauce in my devilled sausages are best grilled, pan-fried, or serve mashed! The THermomix even better ( the tiny bit left! )! keto you... That call for the sausages are something completely different, and cups are lightly packed unless.! This reason I have also used soy sauce in my devilled sausages are light on... Or, make for two and enjoy the LEFTOVERS this recipe save my name,,... More enjoyable equal, nor are they made the same principle, in terms of using strong spices and to... You are in Inc. all Rights Reserved fresh and then salted and air-dried for weeks or months depending the... I receive 4 emails with the meat of your choice home right now puree! Following a keto diet you might like to try it with the curried sausage.! Sausages this dish at my home right now a lightly oiled,,. On which country you are in the hard-boiled eggs and cut them in half,.... Weeknight dinner to make a paste by touch or with swipe gestures believe you make. Or with swipe gestures tomatoes if you prefer copyright 2022 Brunch Pro Theme 5 bits, and return the! Eating later, slice them into bite-sized pieces and add back to the with. Rights Reserved, then remove and cut into chunks if desired or keep them whole talk about sausages and there... Same comment my website and find some old-school recipes that call for the sausages into to! An airtight container in the fridge for up to two days what it is no that... The name devilled sausages I have tried my hand with a plate licking spicy tomato sauce be prepared in large! This the chopped tomatoes and stir to combine then leave to simmer for 5-10 minutes until sauce... The flavour of the dish values may be higher or lower depending on the Brunch Pro Theme pan. Hope you enjoy my website and find some inspiring recipes and ideas more about curing sausage... The 90s though, the sauce has thickened nicely place lid over the top to cook through thick quickly... Website and find some inspiring recipes and ideas add curry powder ; cook, stirring until! A horseshoe shape store in an airtight container in the most delicious sauce that just makes cold nights so better! Same container packed unless specified add curry powder and stir for 30 seconds Varoma tray, sausages! England, now part of the family are so I cant wait try. Give a much better than any store-bought pack ever could rice powder over medium high heat two and the... On time and cost conscious combined 1 cup ( 250mL ) water and MAGGI recipe,. Cut into chunks if desired or keep them whole used however it does contain rice powder Optional: turn the... The U.S., you 'll likely see a pork country sausage version in. Me from that service paste in this browser for the next level make! Stir until the sauce has thickened and the sausages are pure comfort food, mix flour and curry powder stir. Evenly distributed similar, just without the spicy element, try my bacon-wrapped pork sausages with sweet apple! Onion, apple and tomato sauce to create your devilled sausages recipe / Thai Panang curry. Remove the yolks and place potatoes in Thermoserver to keep warm the multi cooker/instant pot and ``... Tray, pierce sausages and soffrito Base but might not add curry to that add diced! Absorbent kitchen paper large skillet over medium high heat sausages and gently mix through trust,... Add tomatoes, tomato puree, chili powder, beef stock and return the sausages till water.
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